Theeyal
Ingredients Shallots- 25 nos, Green chilies- 3 nos Brinjal- 1 no, cut into pieces Lady's finger- 10 nos, cut into pieces Grated coconut-...
Paruppu curry
Ingredients Moong dal- 3 tsp Shallots- 10 nos Garlic- 10 cloves Tomatoes- 1no Green chillies- 4 no Red chilies- 2 nos Coconut oil/ Ghee-...
Puli karry
Ingredients Cucumber- 1 Raw mango- 1, c Brinjal- 1 Green chilies- 2 Mustard seeds- 1/4 tsp Cumin seeds-1/4 tsp Curry leaves Salt Sambar...
Pudalangai kootu
Ingredients Snake guard- 1 cut into pieces Tur dal - 3 tsp,wash and soak it for a hour Shallots- 10 nos Turmeric powder- 1/4 tsp Grated...
Aviyal
Ingredients Shallots- 10 nos Cucumber- 1/4 cup cut into strips Potato- 1/4 cup cut into strips Tomato- 1 cut into strips Drumtricks- 1...
Rasam
Ingredients Shallots- 5 nos Red chilies- 2 nos Green Chilly- 1 no Curry leaves Ginger- a small piece Garlic - 5 pieces Cumin seeds- 1/2...
Idli podi
Ingredients Red chilies- 20 nos Mung dal- 1/4cup Urad dal= 1/4 cup Toor dal- 1/4 cup Yellow split peas- 1/4 cup Rice - 2 tsp Asafoetida-...
Traditional Sambar
Ingredients Thoor dal- 1/4 cup Shallots- 10 nos Green Chillies- 5 nos Tomato- 1 no Cumin seeds- 1/4 tsp Asafoetida-1/4 tsp Wash dal and...
Sambar powder
Ingredients Coriander seeds- 1/2 cup Cumin seeds- 2 tsp Red chilies- 15 nos Fenugreek seeds- 1.5 tsp Black pepper- 1 tsp Chana Dhal- 2...
Fish Curry
A delicious and traditional recipe for Nagercoil fish curry with coconut. Ingredients: Fish Fillets – 400 gms, cleaned, washed...
